Farro In Insalata Alla Milanese (Italian Farro Salad)
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Recipe Summary Farro In Insalata Alla Milanese (Italian Farro Salad)
A deliciously fresh and healthy farro salad. Whole-grain farro is cooked til tender, then combined with fresh veg and plenty of olive oil.
Ingredients | Non Veg Cooking4 cups water1 ½ cups farro4 tomatoes, chopped1 large onion, chopped2 tablespoons capers, chopped, or to taste2 cloves garlic, chopped10 leaves fresh basil, chopped3 tablespoons extra-virgin olive oil, or to tasteDirectionsBring water to a boil in a saucepan; add farro. Reduce heat to medium-low, cover, and simmer until farro is tender, about 30 minutes. Drain and let cool.Mix farro, tomatoes, onion, capers, garlic, and basil together in a bowl. Drizzle olive oil over the top.Info | Non Veg Cookingprep: 10 mins cook: 35 mins total: 45 mins Servings: 4 Yield: 4 servings
TAG : Farro In Insalata Alla Milanese (Italian Farro Salad)Salad, Grains,
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