Pita Chips
Butter your bread or roll on both inside surfaces (as thick as you like).
Recipe Summary Pita Chips
These baked pita chips make a lovely accompaniment to any dip or spread.
Ingredients | Chip Sandwich Recipe12 pita bread pockets½ cup olive oil½ teaspoon ground black pepper1 teaspoon garlic salt½ teaspoon dried basil1 teaspoon dried chervilDirectionsPreheat oven to 400 degrees F (200 degrees C).Cut each pita bread into 8 triangles. Place triangles on lined cookie sheet.In a small bowl, combine the oil, pepper, salt, basil and chervil. Brush each triangle with oil mixture.Bake in the preheated oven for about 7 minutes, or until lightly browned and crispy. Watch carefully, as they tend to burn easily!Info | Chip Sandwich Recipeprep: 10 mins cook: 7 mins total: 17 mins Servings: 24 Yield: 8 dozen
TAG : Pita ChipsAppetizers and Snacks, Snacks, Snack Chip Recipes,
Images of Chip Sandwich Recipe
Chip Sandwich Recipe - Spread both slices of bread heavily with mayo.
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