Spectacular Overnight Slaw Recipe
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Recipe Summary Spectacular Overnight Slaw Recipe
To come up with this dish, I used a number of different recipes plus some ideas of my own. It's great for potluck because it's made the night before and the flavor keeps getting better. Whenever I serve it I'm inundated with recipe requests.
Ingredients | Recipe Copyright Uk1 head cabbage, shredded1 red onion, thinly sliced½ cup chopped green bell pepper½ cup chopped red bell pepper½ cup shredded carrots½ cup sliced pimiento-stuffed olives½ cup white wine vinegar½ cup canola oil½ cup white sugar2 teaspoons Dijon mustard1 teaspoon salt1 teaspoon celery seed1 teaspoon mustard seedDirectionsMix cabbage, onion, green bell pepper, red bell pepper, carrots, and olives together in a large bowl.Whisk vinegar, oil, sugar, Dijon mustard, salt, celery seed, and mustard seed together in a saucepan. Bring to a boil; cook and stir until sugar is dissolved, about 1 minute. Pour hot dressing over cabbage mixture and toss gently. Cover the bowl with plastic wrap and refrigerate for at least 8 hours or overnight.Info | Recipe Copyright Ukprep: 10 mins cook: 5 mins additional: 8 hrs total: 8 hrs 15 mins Servings: 16 Yield: 16 servings
TAG : Spectacular Overnight Slaw RecipeSalad, Coleslaw Recipes, No Mayo,
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