Steps to Make Bread Alternatives For Diabetics

July 09, 2021

Sourdough Banana Bread In The Bread Machine

But with a bit of research on diabetes and healthy diets, they can learn that not all bread is the same.

Recipe Summary Sourdough Banana Bread In The Bread Machine

Made without nuts for those with allergies or an aversion to nuts in their food.

Ingredients | Bread Alternatives For Diabetics

⅓ cup butter, softened

½ cup honey

1 egg

1 cup whole wheat flour

1 cup bread flour

1 teaspoon baking powder

½ teaspoon baking soda

1 teaspoon salt

1 cup mashed bananas

1 cup sourdough starter

1 teaspoon vanilla extract

Directions

Place butter, honey, egg, whole wheat flour, bread flour, baking powder, baking soda, salt, bananas, sourdough starter, and vanilla extract in a bread machine, in that order.

Select Quick Bread cycle. Dip clean fingers into the dough after the last knead and remove the paddles so they don't make holes in your loaf. Remove dough from the machine after baking, about 1 hour 35 minutes. Cool before slicing.

Info | Bread Alternatives For Diabetics

prep: 5 mins cook: 1 hr 35 mins additional: 20 mins total: 2 hrs Servings: 10 Yield: 1 loaf

TAG : Sourdough Banana Bread In The Bread Machine

Bread, Quick Bread Recipes, Fruit Bread Recipes, Banana Bread,

Images of Bread Alternatives For Diabetics

Bread Alternatives For Diabetics - Not only is it going to be good for sandwiches, but you could make delicious lettuce wraps with them as well instead of using a tortilla.